CHEESY PIZZA

INGREDIENTS

PIZZA BASE (makes 4-5 personal pan size bases)

• 1/2 kg all purpose flour
• 1/2 tsp garlic powder
• 1/2 tsp oregano
• A pinch of dried basil
• A pinch of salt
• Dried yeast
• Water

METHOD

1. Mix all the dry ingredients and using water make a dough. The dough need to be of medium stiffness.Not  too hard, Not too soft. Cover it with a moist cloth and let it rest for half an hour.
2. Make 4 equal size balls and roll it out with a rolling pin.
3. Top the pizza with sauce and veggies and bake.

PIZZA TOPPINGS 

• 200 gms tomato puree
• 1 tbsp chilli flakes
• 1 tbsp pizza sauce
• A pinch of salt
• Sliced red green and yellow capsicum
• Sliced onions
• Sliced baby corn
• Black olives
• Grated mozzarella pizza cheese 

METHOD

1. In a bowl, pour tomato puree, add chilli flakes, pizza sauce and salt and mix well.
2. Spread it over the rolled out base.
3. Spread little cheese over it, Top with the vegetables and top it again with lots and lots of cheese.
4. Place it on the grill rack in a pre heated oven for 12-15 mins. 

NOTE:

The baking time and temperature differs with every oven.